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New Game How good are you at trivia?

#31 User is offline   TexasAngel67 

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Posted 30 March 2005 - 12:21 PM

nanakat:

5, 11, 12, and 15 are right. Actually, an Apgar score is what is given to newborns for overall health.

Saxon:

Yellow is a primary color. As are red and blue. Green is created by mixing blue and yellow. You might want to check again. :thumbsup:

Scarlett:

Chocolate chip would be correct generally, but this is a particular cookie made by Nabisco. Picture the old man with his grandson. :flowers:
For #10, very close. The correct answer is beer. (Not sure if wine is on their menu)
#13, yes, very good!

Will edit these answers.

#32 User is offline   Scarlett 

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Posted 30 March 2005 - 12:24 PM

Chips Ahoy!

Was not sure if you meant type or brand. :thumbsup:
Edit: What about #9? - Condiment , my answer mayo?

This post has been edited by scarlett: 30 March 2005 - 12:28 PM

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#33 User is offline   TexasAngel67 

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Posted 30 March 2005 - 12:31 PM

I was unsure if I should say "Brand" of cookie. Didn't want guesses like Nabisco or General Mills. You're close. This isn't chocolate chip. Got milk? :thumbsup:

Condiment on French fries in Canada isn't ketchup or mayo or mustard. Think 'fish'.

#34 User is offline   SaxonManFinland 

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Posted 30 March 2005 - 12:44 PM

:trumpet: :inlove: :)

I AM WRONG (ish)

I was mixing up the Printing Primary and Secondary Colours. In Printing (Web Off-Set developed in FORT WORTH as it Happens) Cyan, Magenta and Yellow (The Secondary Colours) are printed in small rossettes to make our brain interpret the cluster as any colour.

So see what happens after 12 months in Fort Worth as International Project Pre Press Manager for The Star Telegram............ :thumbsup: :cool:

:flowers:

#35 User is offline   Scarlett 

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Posted 30 March 2005 - 12:44 PM

# 9 OMG Tartar Sauce Yuck!

(I use Hot Sauce myself. Sometimes mixed w/ ketchup.) I know of some that use Ranch Dressing. :thumbsup:


# 8 Oreo! :flowers: Duh! Lol

This post has been edited by scarlett: 30 March 2005 - 12:46 PM

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#36 User is offline   SaxonManFinland 

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Posted 30 March 2005 - 12:45 PM

MALT VINEGAR............... Only Made in England and Canada is my GUESS!!! regarding Canadians condiments etc

AND if it isnt IT SHOULD BE. Fried Fish and Chips (Fries in USA) with Salt and REAL Vinegar :thumbsup: :flowers: :trumpet:

This post has been edited by SaxonManFinland: 30 March 2005 - 12:47 PM


#37 User is offline   TexasAngel67 

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Posted 30 March 2005 - 12:47 PM

LOL Saxon! The primary colors are Red, Blue, and Yellow. The secondary colors are Green, Purple, and Orange. But I'll see into what you're talking about. :thumbsup:

Scarlett, you're gonna hate me now. The correct answer is vinegar. The majority of them use vinegar on their fries and in fact, all McDonald's in Canada offer packets of vinegar, just like Ketchup.

Yes, Oreos! :flowers:

#38 User is offline   Scarlett 

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Posted 30 March 2005 - 12:52 PM

No offense to all of our Canadian members. Yucko!

I should of put two and two together. After all Lay's makes a Salt and Vinegar Chip. Plus Long John Silver's has a Malt Vinegar condiment (Yum!)
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#39 User is offline   TexasAngel67 

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Posted 30 March 2005 - 01:07 PM

I'm with you, Scarlett, YUCKO! But while I was in Canada the last time, I did try it. You know, 'when in Rome, do as the Romans do'. Double YUCKO!

I mean, it isn't even normal. I'm a dipping freak. But I never dip fries into ketchup; know what I do? Open the ketchup packets at the corner and put it on the fry - kinda like doing those little icing packets on those toaster treats. Original.
And I have dipped fries in lots of things, like, chocolate shakes, chili, ketchup or ketchup mixed with mustard, tartar sauce, and gravy.

Okay, going off topic here...lol.

#40 User is offline   SaxonManFinland 

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Posted 30 March 2005 - 01:10 PM

:thumbsup: SCARLETT & T.A!!!!!

If you are a Healthy Food Person, go Look Up "MALT VINEGAR"............ It is Wonderful!! TRUST ME!!! lol :flowers:

The World Of Vinegar!!!!, MUCH Healthier than all tha muck they call Dips and Ketchup. IT IS ABSOLUTELY "NORMAL"...... No Chemicals or Rubbish in it.

Happy To SEND YOU BOTH SOME. I have to IMPORT it here to Finland from every person I know who is coming over.

:trumpet:

This post has been edited by SaxonManFinland: 30 March 2005 - 01:15 PM


#41 User is offline   TexasAngel67 

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Posted 30 March 2005 - 01:15 PM

A - I don't think people put vinegar on fries for health reasons, lol.
B - Vinegar does flush out the body. Many athletes actually drink a full jar of pickle juice rather, or in addition to, Gatorade. They did a special on that on ESPN last summer, I think.
C - I will bet Scarlett will refrain from trying vinegar on her fries, for any reason, lol.

#42 User is offline   SaxonManFinland 

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Posted 30 March 2005 - 01:18 PM

WELL I MAY HAVE CONFUSED Printing Colours etc, but there are 4 types of Vinegar, AND If it is WHITE or Clear then it isnt MALT Vinegar. Pickles etc (unless UK Made) will be Acetic ?? Acid based. Then there is Condiment Vinegar (Same stuff just Golden) and then Cider, Wine and a million types of FLAVOURED Vinegers, all Acetic Based.

MALT VINEGAR RULES :thumbsup:

MALT VINEGAR is a Natural product of Newly Sprouted Wheat ?? Seeds.

This post has been edited by SaxonManFinland: 30 March 2005 - 01:19 PM


#43 User is offline   Scarlett 

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Posted 30 March 2005 - 01:31 PM

I dont use Ketchup that much at all. Too sweet. When I do I add Hot Sauce. Mostly just use Hot Sauce alone.

And as far as Malt Vinegar goes. I love it! We can get it here in the States. Plus Long John Silvers has it as a condiment choice.

This post has been edited by scarlett: 30 March 2005 - 01:33 PM

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#44 User is offline   tg1911 

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Posted 30 March 2005 - 04:41 PM

7. Microwave Oven
MOBO: GIGABYTE GA-MA790X-UD4P, CPU: Phenom II X4 955 Deneb BE, HS/F: CoolerMaster V8, RAM: 2 x 1G Kingston HyperX DDR2 800, GPU: eVGA GeForce 9800 GTX+, PSU: Antec TruePower Modular 750W, Soundcard: Asus Xonar D1, Case: CoolerMaster COSMOS 1000, Storage: Internal - 2 x Seagate 250GB SATA, 2 x WD 1TB SATA; External - Seagate 500GB USB, WD 640GB eSATA, 3 x WD 1TB eSATA

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#45 User is offline   Scarlett 

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Posted 31 March 2005 - 01:34 AM

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